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Brown Sugar Ham Glaze in a Slow Cooker : Ham Recipes

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Brown Sugar Ham Glaze

Cultural Context

Brown sugar ham glaze is a staple in American holiday cooking, particularly during Easter and Christmas. This sweet and tangy glaze enhances the flavor of ham, making it a centerpiece for festive meals. Over the years, variations have emerged, incorporating different spices and sweeteners, but the classic combination remains a favorite across the country.

AmericanUSother
10 min
easy
4 servings
Servings4
1 cup brown sugar
1/2 cup mustard
8 oz peach jam
orange juice

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index.

honey

🥗Healthier: agave syrup

💰Cheaper: corn syrup

Agave syrup is a vegan option.

apple cider vinegar

🥗Healthier: white vinegar

💰Cheaper: lemon juice

Lemon juice can provide a similar acidity.

1

Combine 1 cup of brown sugar, 1/2 cup of mustard, and 8 oz of peach jam in a mixing bowl.

2

Mix these ingredients together until well combined.

3

Glaze the top of the ham with the mixture.

4

Ensure there is liquid in the bottom of the slow cooker to keep the ham moist; use orange juice or any fruit juice of your choice.

5

Place the glazed ham into the slow cooker, submerging the outer face of the ham.

6

Cover the slow cooker and cook the ham.

7

After about an hour, reglaze the ham to build up an outer layer of glaze.

Cooking Techniques

mixing

Equipment Needed

slow cookermixing bowl

Spice Level:

🌶️🌶️🌶️

Allergens

sulfites

Also Known As

Ham GlazeSweet Ham Glaze

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