Hígado de cerdo en salsa | receta tradicional fácil y rápida

pork liver

🥗Healthier: chicken liver

💰Cheaper: beef liver

Chicken liver is leaner and more accessible, while beef liver is often less expensive.

red wine

🥗Healthier: grape juice

💰Cheaper: white wine

Grape juice provides sweetness without alcohol, while white wine can be less costly.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is a healthier fat option, while margarine can be more budget-friendly.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water

Vegetable broth is lower in calories, and water is the most economical option.

Chop the onions, garlic, green peppers, and red pepper.

Sauté the onions, garlic, and peppers in olive oil until softened.

Add the chopped tomatoes and cook until they break down.

Stir in the liver and cook until browned.

Add the bay leaves, white wine, and chicken broth (or water).

Season with salt and ground pepper, and simmer until the liver is cooked through.

Cooking Techniques

Spice Level:

Allergens