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Como Hacer Sopa de Pollo *Como la Abuelita* #SopaDePollo #ChickenNoodleSoup #ElSalvador

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Recipe Information

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Video-Specific Recipe

Sopa de Pollo Salvadoreña

Cultural Context

Sopa de Pollo Salvadoreña is a comforting chicken soup that hails from El Salvador, often enjoyed during family gatherings and celebrations. This dish reflects the rich culinary traditions of Salvadoran households, where fresh ingredients and hearty flavors come together. Today, it's a staple in many Latin American homes, showcasing variations that incorporate local vegetables and spices, making it a beloved dish across the region.

SalvadoranSVmain
60 min
medium
6 servings
Servings4
2 medium potatoes
1 piece of green chili
1 sprig of mint
1 small tomato
1 bunch of cilantro
1 stalk of celery
1 zucchini
1 medium carrot
salt to taste
chicken
1/4 of a large onion
1/2 teaspoon of garlic paste or 2 minced garlic cloves
1/4 cup of rice noodles
chicken bouillon

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while chicken thighs are often less expensive.

cilantro

🥗Healthier: parsley

💰Cheaper: parsley

Parsley provides a similar fresh flavor and is often more accessible.

avocado

🥗Healthier: sliced cucumbers

💰Cheaper: sliced cucumbers

Cucumbers add a refreshing crunch at a lower cost.

lime

🥗Healthier: lemon

💰Cheaper: lemon

Lemons are usually less expensive and can provide similar acidity.

1

Welcome to the channel and invite viewers to subscribe.

2

Introduce the recipe for chicken soup as requested by subscribers.

3

List the ingredients needed for the soup.

4

Cut the chicken breasts into pieces, explaining that it helps release more flavor.

5

Add the chicken to cold water instead of boiling water, along with chopped tomato, onion, cilantro, and garlic to enhance flavor.

6

Add a small amount of garlic paste or minced garlic.

7

Add the chopped tomato, mint, cilantro, celery, green chili, and a quarter of a large onion to the pot.

8

Season with a small amount of salt since chicken bouillon will also be added.

9

Lower the heat to medium, cover the pot, and let it simmer for about 20-30 minutes to allow the chicken to release its flavor.

10

After 20-30 minutes, add the diced zucchini and the other vegetables.

11

Add the carrot and potatoes, explaining that the carrot is added later to keep it slightly firm.

12

Add a small handful of rice noodles, less than a quarter cup, to the pot.

13

Cover the pot and let it cook for a few minutes until the noodles are cooked through, then turn off the heat and let it sit covered for 5 minutes.

14

Show the finished chicken soup and encourage viewers to try making it at home.

Cooking Techniques

boilingsimmering

Equipment Needed

potcutting boardknifeladle

Spice Level:

🌶️🌶️🌶️

Also Known As

Salvadoran Chicken SoupSopa de Pollo

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