Easy Keto Cornbread Recipe! Cottage Cheese, Low Carb High Protein

cottage cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt provides similar creaminess with fewer calories.

jalapeños

🥗Healthier: bell peppers

💰Cheaper: banana peppers

Bell peppers offer sweetness without the heat.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories while maintaining flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil adds healthy fats and is a dairy-free option.

Preheat the oven to 350°F (175°C).

Use a 10-inch cast iron skillet or any pan you have.

In a food processor, blend 1 cup of cottage cheese until smooth.

In a mixing bowl, melt 1/4 cup of unsalted butter and add it to the cottage cheese.

Crack 3 eggs into the bowl, ensuring no shells get in.

Add 1/4 cup of heavy cream to the mixture.

Add 1 teaspoon of cornbread extract to the bowl, but note that it should have been corn extract instead.

Mix all wet ingredients together until well combined.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens