LOW SODIUM BISCUIT RECIPE

unsalted butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is plant-based and lower in saturated fat.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories while providing moisture.

Combine 2 cups of all-purpose flour and baking powder in a mixing bowl.

Cut in 1 stick of unsalted butter using a pastry blender until the mixture resembles coarse crumbs.

Add 3/4 cup of milk and mix until just combined.

Turn the dough onto a floured surface and knead lightly.

Roll out the dough to about 1-inch thickness.

Cut into rounds using a 2.5-inch glass as a cutter.

Grease a baking sheet and place the biscuits on it.

Bake in the air fryer (exact temperature not specified) until cooked through.

The creator mentions they usually get 12 biscuits but ended up with 13.

The creator notes that they will take 3 biscuits to the air fryer to see how they turn out.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens