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Pollo en salsa super tierno y jugoso

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Pollo Súper Jugoso

Cultural Context

Originating from the heart of Spain, Pollo Súper Jugoso is a celebration of simple yet flavorful cooking. This dish is often enjoyed during family gatherings and special occasions, showcasing the Spanish love for succulent roasted meats. Its modern variations can be found in many Spanish restaurants and homes worldwide, making it a beloved choice for those seeking a taste of authentic Spanish cuisine.

SpanishESmain
75 min
medium
6 servings
Servings4
1 kg de pollo
higadito
3 dientes de ajos
1 cebolla
laurel
un puñado de almendras
perejil fresco
300 ml de vino blanco
300 ml de agua
sal
pimienta
aceite de oliva virgen extra

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier while maintaining flavor.

white wine

🥗Healthier: chicken broth

💰Cheaper: apple cider vinegar

Chicken broth maintains moisture without alcohol.

whole chicken

🥗Healthier: skinless chicken thighs

💰Cheaper: bone-in chicken pieces

Skinless thighs are leaner; bone-in pieces are often cheaper.

rosemary

🥗Healthier: thyme

💰Cheaper: dried herbs

Thyme is a good substitute for flavor.

1

Sear the chicken pieces in olive oil until browned.

2

Add minced garlic, chopped onion, and sauté until softened.

3

Add the bay leaf, almonds, white wine, and water.

4

Season with salt and pepper, then cover and cook on low heat until the chicken is tender and juicy.

Cooking Techniques

roasting

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Allergens

dairy

Also Known As

Super Juicy Chicken
Local Name: Pollo Súper Jugoso

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