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How to Make Almond Butter in the Vitamix

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Recipe Information

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Video-Specific Recipe

Almond Butter

Cultural Context

Almond butter has gained popularity in Korea as a health-conscious alternative to traditional spreads. It is often enjoyed as a nutritious snack or used in various dishes, reflecting a growing trend towards nut-based products. This creamy spread is versatile, perfect for pairing with fruits or spreading on toast, and has found its way into modern Korean cuisine and beyond.

KoreanKRother
15 min
easy
6 servings
Servings4
almonds
salt
honey
coconut oil
vanilla extract
cinnamon

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

honey

๐Ÿฅ—Healthier: agave syrup

๐Ÿ’ฐCheaper: sugar

Agave syrup is lower on the glycemic index.

coconut oil

๐Ÿฅ—Healthier: olive oil

๐Ÿ’ฐCheaper: vegetable oil

Olive oil provides healthy fats.

vanilla extract

๐Ÿฅ—Healthier: vanilla bean

๐Ÿ’ฐCheaper: vanilla essence

Vanilla essence offers a more affordable flavor.

cinnamon

๐Ÿฅ—Healthier: nutmeg

๐Ÿ’ฐCheaper: pumpkin spice

Pumpkin spice provides a similar warm flavor profile.

1

Roast almonds in the oven until browned and fragrant, checking for a dry toasty flavor.

2

Let the roasted almonds cool before blending.

3

Use a Vitamix with a dry container for blending the almonds.

4

Blend the almonds until they reach a rich and creamy consistency, stopping to scrape down the sides as needed.

5

If the almond butter turns out gloopy, add a little coconut oil to adjust the consistency.

Cooking Techniques

blendingroasting

Equipment Needed

Vitamixovendry container

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

Dietary

gluten-freenut-free

Allergens

tree-nuts

Also Known As

Almond SpreadNut Butter
Local Name: ์•„๋ชฌ๋“œ ๋ฒ„ํ„ฐ

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