입 맛 없을때, 5분만에 뚝딱 만드는 김치비빔국수 !

gochujang

🥗Healthier: sriracha

💰Cheaper: red pepper flakes

Sriracha offers a similar heat with fewer calories.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil provides healthy fats while being versatile.

cold noodles

🥗Healthier: zucchini noodles

💰Cheaper: spaghetti

Zucchini noodles are lower in carbs, while spaghetti is more accessible.

maple syrup

🥗Healthier: agave syrup

💰Cheaper: honey

Agave syrup is lower on the glycemic index.

Chop the kimchi finely and mix it with gochujang, gochugaru, vinegar, plum extract, sugar, soy sauce, minced garlic, and sesame oil to make the kimchi seasoning sauce.

Boil water and cook the somyeon for 3 minutes and 30 seconds, then rinse it in cold water.

In a bowl, combine the somyeon and the seasoning sauce, then mix well and serve with boiled egg and leftover vegetables.

Cooking Techniques

Spice Level:

Dietary

Allergens