Cucumber Avocado Salsa Recipe

avocados

🥗Healthier: mashed peas

💰Cheaper: green bell pepper

Mashed peas provide creaminess with fewer calories, while green bell pepper adds crunch.

jalapeño

🥗Healthier: bell pepper

💰Cheaper: green chili

Bell pepper is milder and lower in heat, while green chili can be a cost-effective spicy alternative.

Dice cucumbers and place in a mixing bowl.

Cut avocados in half, remove the pit, and scoop the flesh into the bowl.

Finely chop red onion and add to the bowl.

Chop cilantro and add to the mixture.

Juice fresh limes and pour over the salsa.

Finely chop jalapeño and add to the bowl for heat.

Season with salt and black pepper to taste.

Gently toss all ingredients to combine without mashing the avocado.

Taste and adjust seasoning as needed.

Serve immediately with tortilla chips or as a topping for tacos.

Cooking Techniques

Spice Level: