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Tortillas de Harina Integral ¡100 % Naturales e irresistibles!

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Whole Wheat Mexican Burrito

Cultural Context

Originating from the northern regions of Mexico, the burrito is a staple of Mexican cuisine, traditionally filled with various ingredients like beans, rice, and meat. It reflects the agricultural bounty of the region, emphasizing fresh produce and local flavors. Today, burritos have gained global popularity, often adapted to suit local tastes, with whole wheat variations catering to health-conscious diners.

MexicanMXmain
45 min
medium
4 servings
Servings4
375 gr harina integral
2-3 gr polvo de hornear
2-3 gr sal
75 ml aceite de oliva virgen extra
225-250 ml agua tibia

black beans

🥗Healthier: lentils

💰Cheaper: pinto beans

Lentils are lower in calories and cook faster.

grated cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is lower in fat and adds a cheesy flavor.

salsa

🥗Healthier: fresh pico de gallo

💰Cheaper: canned salsa

Pico de gallo is fresher and lower in preservatives.

whole wheat tortillas

🥗Healthier: corn tortillas

💰Cheaper: flour tortillas

Corn tortillas are gluten-free and often less expensive.

1

Mezclar la harina integral, el polvo de hornear y la sal en un bol.

2

Agregar el aceite de oliva y mezclar bien.

3

Incorporar el agua tibia poco a poco y amasar hasta obtener una masa suave.

4

Dejar reposar la masa durante unos minutos.

5

Dividir la masa en porciones y estirar cada porción en forma de tortilla.

6

Cocinar las tortillas en una sartén caliente por unos minutos de cada lado.

Cooking Techniques

sautéinggrillingrolling

Equipment Needed

sartén

Spice Level:

🌶️🌶️🌶️

Dietary

vegandairy-freeegg-freegluten-free

Allergens

glutendairy

Also Known As

Burrito de Trigo Integral
Local Name: burrito de trigo integral

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