How to Make Great Guacamole at Home EZ! - 011

jalapeño

🥗Healthier: bell pepper

💰Cheaper: green chili

Bell pepper adds crunch without the heat.

avocados

🥗Healthier: avocado oil

💰Cheaper: frozen avocado

Frozen avocado maintains texture and flavor.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Vinegar provides acidity at a lower cost.

cilantro

🥗Healthier: parsley

💰Cheaper: green onion

Parsley offers a similar freshness.

Chop the tomatoes into about eight pieces and finely cut them before placing them in a bowl.

Cut the avocados in half, twist to remove the pit, and scoop the flesh into the bowl using a teaspoon.

Crush a garlic clove and add it to the bowl with the avocados and tomatoes.

Add 1/4 teaspoon of chili powder to the mixture.

Squeeze the juice from one medium lemon into the bowl.

Season with salt and a good amount of pepper.

Mix all ingredients together using the back of a fork until well combined.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary