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SAUDI RECIPE AL BAIK GARLIC SAUCE Best for FRIED CHICKEN AND FRIES

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MIA KALOKA
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Recipe Information

Recipe Available
Video-Specific Recipe

Al-Baik Garlic Sauce

Cultural Context

Originating from Saudi Arabia, Al-Baik Garlic Sauce is a beloved condiment that pairs perfectly with fried chicken and other dishes. It's known for its creamy texture and robust garlic flavor, making it a staple in many households. The sauce has gained popularity beyond Saudi Arabia, influencing various Middle Eastern cuisines and even becoming a favorite in fast-food chains.

Saudi ArabianSAother
15 min
easy
8 servings
Servings4
3 to 4 cloves garlic
1 cup vegetable oil
1 cup cornstarch
hot water
rock salt
lemon juice

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil adds a richer flavor while canola is more affordable.

egg whites

🥗Healthier: aquafaba

💰Cheaper: none

Aquafaba is a vegan substitute that mimics egg whites.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar offers a milder flavor.

cornstarch

🥗Healthier: none

💰Cheaper: none

Cornstarch is often used for texture; no direct substitutes.

1

Chop 3 to 4 cloves of garlic in a blender or food processor.

2

Prepare a cornstarch mixture with 1 cup of cornstarch.

3

Add 1 cup of vegetable oil to the mixture.

4

Add lemon juice to the mixture.

5

Prepare hot water separately.

6

Mix the hot water with the cornstarch until well combined.

7

Blend the garlic with the oil and lemon juice mixture until smooth.

8

Add rock salt to taste.

9

Ensure the sauce is thick by adjusting the cornstarch and oil as needed.

Cooking Techniques

blendingemulsifying

Equipment Needed

blenderfood processor

Spice Level:

🌶️🌶️🌶️

Allergens

egg

Also Known As

Garlic SauceToum

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