Authentic Al-Baik Garlic Sauce Recipe REVEALED!😋 Recipe #51

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil adds a richer flavor while canola is more affordable.

egg whites

🥗Healthier: aquafaba

💰Cheaper: none

Aquafaba is a vegan substitute that mimics egg whites.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar offers a milder flavor.

cornstarch

🥗Healthier: none

💰Cheaper: none

Cornstarch is often used for texture; no direct substitutes.

Peel and crush garlic cloves into a paste using a mortar and pestle or a food processor.

Add salt to the garlic paste and mix until well combined.

Slowly drizzle in oil while continuously blending to emulsify the mixture.

Incorporate lemon juice, blending until smooth and creamy.

If the sauce is too thick, add a small amount of water to achieve desired consistency.

Taste and adjust seasoning with more salt or lemon juice as needed.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens