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Betty's Simple Cranberry Orange Salad Dressing

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Recipe Information

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Video-Specific Recipe

Cranberry Orange Salad Dressing

Cultural Context

Cranberry Orange Salad Dressing is a popular American condiment, especially during the fall and winter months. It combines the tartness of cranberries with the bright flavor of oranges, making it a refreshing addition to salads. This dressing is often enjoyed during holiday gatherings and potlucks, bringing a seasonal flair to various dishes. Today, it has found its way into many homes across the country, appreciated for its balance of sweet and tangy flavors.

AmericanUSother
10 min
easy
4 servings
Servings4
one 14-ounce can jellied cranberry sauce
¼ cup orange juice
½ teaspoon orange extract

honey

🥗Healthier: maple syrup

💰Cheaper: agave nectar

Maple syrup is a natural sweetener that can be used as a vegan alternative.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is often less expensive while still providing a good base for dressings.

1

In a small saucepan, mix together 1 can of cranberry sauce, ¼ cup orange juice, and ½ teaspoon orange extract.

2

Place over low heat and stir until dissolved.

3

Let cool at room temperature and then pour into a cruet or small pitcher for serving.

Cooking Techniques

blending

Equipment Needed

saucepancruet or small pitcher

Spice Level:

🌶️🌶️🌶️

Also Known As

Cranberry VinaigretteOrange Cranberry Dressing

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