Mexican Breakfast I Chilaquiles Rojos - Delicious and Easy

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

cheese

🥗Healthier: nutritional yeast

💰Cheaper: cotija cheese

Nutritional yeast adds a cheesy flavor with fewer calories.

tortilla chips

🥗Healthier: baked tortilla chips

💰Cheaper: homemade tortilla chips

Homemade chips can be made from corn tortillas at a lower cost.

red salsa

🥗Healthier: fresh tomato salsa

💰Cheaper: canned tomatoes

Canned tomatoes can be a more affordable option for making salsa.

Prepare the red salsa by blending tomatoes, onion, and jalapeno until smooth.

Heat oil in a large skillet over medium heat.

Cut corn tortillas into chips and add them to the skillet.

Pour the red salsa over the tortilla chips and gently toss until coated and heated through.

Crack eggs over the chilaquiles and cover the skillet.

Cook until the eggs are set to your liking.

Remove from heat and serve.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens