4 Waffle Iron Recipes | Not Waffles

flour tortillas

🥗Healthier: whole wheat tortillas

💰Cheaper: corn tortillas

Whole wheat tortillas add fiber and nutrients.

shredded cheese

🥗Healthier: low-fat cheese

💰Cheaper: block cheese

Low-fat cheese reduces calories while still melting well.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt offers creaminess with fewer calories.

guacamole

🥗Healthier: avocado spread

💰Cheaper: mashed avocado

Mashed avocado is a simpler, cost-effective alternative.

Preheat the waffle iron according to the manufacturer's instructions.

Spread a thin layer of olive oil on the waffle iron plates.

Place a flour tortilla on the waffle iron.

Sprinkle a generous amount of shredded cheese over the tortilla.

Add cooked chicken, black beans, corn, and jalapeños evenly on top of the cheese.

Top with another tortilla to create a sandwich.

Close the waffle iron and cook until the tortillas are golden and the cheese is melted, about 3-5 minutes.

Carefully remove the quesadilla from the waffle iron using a spatula.

Cut into wedges and serve with sour cream, guacamole, and cilantro on the side.

Squeeze fresh lime juice over the quesadilla before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens