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How To Make Kale Puree For Baby | Kale Blueberry Apple Recipe

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Recipe Information

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Video-Specific Recipe

Kale Blueberry Apple Puree

Cultural Context

Kale Blueberry Apple Puree is a nutritious blend that highlights the health benefits of kale and the sweetness of fruits. This puree is popular in American households, especially for baby food or as a healthy snack for all ages. The combination of flavors and vibrant color makes it appealing, and it’s often enjoyed by those looking to incorporate more greens into their diet. Variations may include different fruits or sweeteners based on personal preference.

AmericanUSside
20 min
easy
4 servings
Servings4
2 cups organic kale
1 cup organic blueberries
2 medium organic apples
1 cup filtered water
1 tablespoon lemon juice
1 tablespoon honey
1 teaspoon cinnamon
1 teaspoon ginger

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

honey

🥗Healthier: agave syrup

💰Cheaper: sugar

Agave syrup is lower on the glycemic index than honey.

blueberries

🥗Healthier: blackberries

💰Cheaper: frozen blueberries

Blackberries are often less expensive and still provide antioxidants.

apples

🥗Healthier: pears

💰Cheaper: bananas

Pears can provide similar texture and sweetness.

lemon juice

🥗Healthier: lime juice

💰Cheaper: vinegar

Lime juice offers a similar acidity.

1

Peel the organic apple and cut it into chunks.

2

Add the apple chunks to the steamer pot.

3

Add a handful of washed organic blueberries to the steamer pot.

4

Add the washed organic kale to the steamer pot.

5

Steam all ingredients for about five minutes until tender.

6

Transfer the steamed ingredients to a blender.

7

Add formula, breast milk, or filtered water to the blender for blending.

8

Blend until smooth.

9

Pour the puree into a container.

Cooking Techniques

steamingblending

Equipment Needed

steamer potblendercontainer

Spice Level:

🌶️🌶️🌶️

Dietary

vegandairy-freegluten-freenut-freesoy-free

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