Crispy Corn Recipe | fried sweet corn snacks recipe | tasty snacks recipes

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining moisture.

sweet corn

🥗Healthier: frozen corn

💰Cheaper: canned corn

Frozen corn is often more affordable and just as tasty.

green bell pepper

🥗Healthier: zucchini

💰Cheaper: green onions

Zucchini provides a similar texture with fewer calories.

Cook the corn in water and salt for 5 minutes. Strain and rinse with cold water.

Take the corn in a bowl and add rice flour, corn flour, maida, salt, and turmeric powder. Mix well and sprinkle little water. Mix again, finally add little corn flour and mix again until well coated.

Shake it well in a strainer until excess flour is gone.

Heat oil for deep frying and deep fry all the corn until crisp. Strain it.

Heat 1 tbsp oil in a pan and fry chopped garlic, chopped onions, coriander leaves, and chopped green chilli. Add salt, chilli powder, and pepper powder and fry again.

To this mix, add fried corn and a squeeze of lemon juice and mix well. Switch off.

Serve hot!

Cooking Techniques

Equipment Needed

Spice Level:

Allergens