German Fleischsalat (bologna salad) - 3 delicious variations

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

1. Cut the Fleischwurst into small fine strips.

2. For the classic variant, mix the sausage with the gherkins and the mayonnaise. Season with salt and pepper.

3. For the variant without mayonnaise, mix the sausage with the herbs, apple cider vinegar, and sour cream. Season with salt and pepper.

4. For the Asian variant, mix the sausage with the kimchi, miso, and Kewpie mayonnaise.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens