Baked Green Bean With Mozzarella And Parmesan Cheese

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: provolone cheese

Part-skim mozzarella reduces calories while maintaining creaminess.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated Romano cheese

Nutritional yeast is a dairy-free alternative that adds a cheesy flavor.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is a more budget-friendly option for cooking.

bread crumbs

🥗Healthier: panko crumbs

💰Cheaper: crushed crackers

Crushed crackers can be a cost-effective substitute for bread crumbs.

Preheat your oven to 350 degrees.

Wash the green beans and put them into a bowl.

Pour the heavy cream over the green beans, then add the salt, brown sugar, chili powder, paprika powder, sliced garlic, ground pepper, and olive oil and mix until combined.

Arrange the seasoned green beans into a baking sheet or pan and sprinkle with grated mozzarella and parmesan cheese.

Bake for 35 minutes, then remove from oven and add remaining parmesan cheese and bake for another 5 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens