Seasoned Oven Roasted Potatoes Recipe ~ Quick & Easy Side Dish!

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil offers a similar flavor with a higher smoke point.

fresh parsley

🥗Healthier: fresh cilantro

💰Cheaper: dried parsley

Dried parsley is more economical and still adds flavor.

Add 1 tablespoon of olive oil to a bowl.

Add 1/2 teaspoon of rosemary and 1 teaspoon of garlic powder to the bowl.

Add 1/2 teaspoon of paprika, sea salt to taste, and black pepper to the bowl.

Whisk the mixture until combined.

Cut 2 russet potatoes into fairly thin pieces, leaving the skins on or peeling them as desired.

Add the potatoes to the oil mixture and mix well until coated.

Spread the potatoes in a single layer on a cookie sheet lined with parchment paper.

Preheat the oven to 375°F (190°C).

Bake the potatoes in the preheated oven for 20 to 25 minutes, checking at 20 minutes for doneness.

Remove from the oven when crispy and browned.

Cooking Techniques

Equipment Needed

Spice Level: