Strawberry Avocado Salad With Feta And Arugula - How To Make Strawberry Avocado Salad | Blondelish

feta cheese

🥗Healthier: goat cheese

💰Cheaper: cottage cheese

Goat cheese offers a similar tangy flavor with less fat.

walnuts

🥗Healthier: pumpkin seeds

💰Cheaper: sunflower seeds

Pumpkin seeds provide healthy fats and are often less expensive.

In a clean jar, add half a cup of extra-virgin olive oil.

Add 3 tablespoons of vinegar of choice, honey, and season with salt and pepper to taste.

Shake the jar vigorously to emulsify the vinaigrette and set aside.

Take a large salad bowl and add arugula.

Prepare the strawberries by cutting off the green bits and slicing them, then add to the salad bowl.

Slice the red onion and add it to the salad bowl along with the strawberries.

Top the salad with crumbled feta cheese and roughly chopped pecans.

Cut the avocado in half, twist to separate, and remove the pit.

Slice the avocado flesh without cutting through the skin, then scoop it out over the salad.

Shake the dressing one more time before pouring it over the salad.

Spice Level:

Dietary

Allergens