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Love & Best Dishes: Cucumber, Vidalia Onion, and Cream Cheese Sandwiches Recipe

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Paula Deen
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Recipe Information

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Video-Specific Recipe

Cucumber, Vidalia Onion, and Cream Cheese Sandwiches

Cultural Context

Cucumber sandwiches have a long-standing tradition in American tea culture, often served at social gatherings and parties. The combination of crisp cucumbers, sweet Vidalia onions, and creamy cheese creates a refreshing bite that exemplifies light, elegant fare. While the classic version remains popular, variations have emerged globally, incorporating different herbs and spreads, making it a versatile choice for any occasion.

AmericanUSother
15 min
easy
6 servings
Servings4
0.5 cups sour cream
1 cup black olives, sliced
8 oz cream cheese
8 slices white bread
1 medium Vidalia onion, thinly sliced
2 tablespoons mayonnaise
1 teaspoon black pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

1

Mix together sour cream, black olives, and cream cheese in a bowl.

2

Cut the crusts off the white bread slices.

3

Spread the cream cheese mixture onto the bread slices.

4

Add thinly sliced Vidalia onion on top of the cream cheese.

5

Layer cucumber slices on top of the onion.

6

Cut the sandwiches diagonally into quarters or triangles.

7

Cover the sandwiches with damp paper towels to keep them fresh until serving.

Equipment Needed

knifecutting boardspatulaplatter

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milkwheat

Also Known As

Cucumber SandwichesCream Cheese Sandwiches

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