Make Fresh Sauteed Mushrooms and Onions for a Perfect Grilling Side

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is lower in saturated fat.

mushrooms

💰Cheaper: canned mushrooms

Canned mushrooms are often less expensive.

Add sliced mushrooms to a hot dry pan.

Cook the mushrooms until they release moisture and start to brown.

Add butter and oil to the pan and let it cook for another 3-5 minutes.

Add onions to the pan and cook until soft and tender, about another 3-5 minutes.

Deglaze the pan with a little bit of red wine and soy sauce, cooking for another 3 minutes.

Taste test the mixture and adjust seasoning with black pepper.

Sprinkle on a little bit of greenery before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens