Fideuá de calamares, gambas, almejas y mejillones #fideuadepescado #fideuademarisco

chorizo

🥗Healthier: turkey sausage

💰Cheaper: smoked sausage

Turkey sausage reduces fat while maintaining flavor.

shrimp

🥗Healthier: tofu

💰Cheaper: canned tuna

Tofu provides protein at a lower cost.

saffron

🥗Healthier: turmeric

💰Cheaper: paprika

Turmeric adds color and flavor at a fraction of the cost.

chicken

🥗Healthier: quinoa

💰Cheaper: canned chicken

Canned chicken is a budget-friendly protein option.

Heat olive oil in a large pan.

Sauté chopped onion, garlic, and bell peppers until softened.

Add the chipirones and cook until they start to change color.

Stir in the gambas, almejas, and mejillones, cooking until they open up.

Add the fideua pasta and stir to combine.

Pour in the seafood broth and wine, bringing to a boil.

Reduce heat and simmer until the pasta is cooked and the liquid is absorbed.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens