Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

How to make Soft Maize Meal Porridge | South African Breakfast

Login to Save
Kitchen A la Carte
Kitchen A la Carte
4 recipes on Enhanced Recipes
Follow Kitchen A la Carte to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Soft Maize Meal Porridge

Cultural Context

Soft maize meal porridge, known as 'pap' in South Africa, has roots in indigenous cultures and is a staple food across the country. Traditionally served with savory dishes or enjoyed sweet, it embodies the comfort of home cooking. Today, it is enjoyed in various forms, from breakfast to side dishes, reflecting its versatility and cultural significance.

South AfricanZAother
20 min
easy
4 servings
Servings4
1 cup maize meal
4 cups water
1 teaspoon salt
1 cup milk

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

maize meal

🥗Healthier: quinoa flakes

💰Cheaper: corn flour

Quinoa flakes add protein while corn flour is more affordable.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories and is dairy-free.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is plant-based and adds flavor.

sugar

🥗Healthier: honey

💰Cheaper: sweetener

Honey offers natural sweetness.

1

Boil water in a large pot over medium heat.

2

Add salt to the boiling water.

3

Gradually whisk in maize meal to avoid lumps.

4

Reduce heat to low and stir continuously until thickened.

5

Add milk for creaminess and continue stirring.

Cooking Techniques

boilingstirring

Equipment Needed

large potwhiskwooden spoon

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-free

Allergens

dairy

Also Known As

PapMealie Pap

Similar South African Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)