How To Make THE BEST ALBONDIGAS De Pollo En Caldo (Mexican Meatball Soup)

ground chicken

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey is leaner, while ground beef is often less expensive.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasonings

Vegetable broth can be lower in calories, and water with seasonings is cost-effective.

Mix ground chicken, white rice, salt, black pepper, chopped cilantro, chopped onion, and egg in a bowl until well combined.

Form the mixture into small meatballs.

In a large pot, combine chicken broth, water, chopped tomatoes, chopped onion, minced garlic, and dry chile pasilla. Bring to a simmer.

Add chopped carrots, potatoes, and zucchini to the pot and cook until slightly tender.

Gently add the meatballs to the simmering broth.

Cook the meatballs until cooked through and the broth is flavorful. Adjust seasoning with chicken knorr and salt to taste.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens