Sesame Chilli French Fries #food #fries #frenchfries #chilli #food #recipe #chinesefood #chinese

Preheat oil in a deep fryer or large pot to 350°F.

Cut potatoes into thin strips to create fries.

Soak potato strips in cold water for 30 minutes to remove excess starch.

Drain and pat the potato strips dry with paper towels.

Fry the potatoes in batches until golden brown, about 5-7 minutes.

Remove fries from oil and drain on paper towels.

In a small bowl, mix sesame seeds, chili powder, garlic powder, onion powder, salt, and black pepper.

Sprinkle the spice mixture over the hot fries and toss to coat evenly.

In another bowl, whisk together soy sauce, rice vinegar, honey, sriracha, and lime juice.

Drizzle the sauce over the fries before serving.

Garnish with chopped green onions and fresh coriander.

Serve immediately while hot and crispy.

Spice Level:

Allergens