Spicy Carrots | Korean Salad

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil offers a healthier fat profile.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar adds a milder flavor.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey is a natural sweetener.

red pepper flakes

🥗Healthier: fresh chili

💰Cheaper: black pepper

Fresh chili provides heat without the cost.

Peel and julienne the carrots into thin strips.

Mince the garlic finely and set aside.

Combine the carrots and garlic in a large mixing bowl.

Add vinegar, sugar, and salt to the bowl and mix well.

Sprinkle in ground pepper, cayenne pepper, and sweet paprika to taste.

Drizzle olive oil over the mixture and toss to combine.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens