How to make Easy Greek Whipped Feta Sauce / Dip - Σάλτσα ή Κρέμα Φέτας

feta cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese provides a similar tangy flavor with fewer calories.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is a more budget-friendly option.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: no herbs

Dried herbs can be used in a pinch but may alter flavor.

Combine feta cheese, fresh milk, and optional garlic in a mixing bowl.

Add extra virgin olive oil, fresh lemon juice, and oregano to the bowl.

Blend the mixture until smooth and creamy using a hand mixer or food processor.

Season with salt to taste if needed.

Transfer the whipped feta to a serving bowl and garnish with sweet paprika if desired.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens