How To Make Creamed Spinach Casserole

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

cream cheese

🥗Healthier: ricotta cheese

💰Cheaper: cottage cheese

Ricotta provides a similar texture with fewer calories

parmesan cheese

💰Cheaper: grated pecorino

Pecorino is often less expensive but offers a similar flavor profile

cheddar cheese

🥗Healthier: reduced-fat cheddar

Reduced-fat cheddar lowers calories while still providing flavor

Thaw frozen spinach under hot water and squeeze out all the water.

Mix cream cheese and garlic in a bowl.

Add shredded cheese to the cream cheese mixture and cook until melted.

Smush the spinach into a casserole dish with the cream cheese mixture.

Make a topping with Panko bread crumbs and fried onions.

Spread the topping over the spinach mixture in the casserole dish.

Bake at 350°F for about 30 minutes until bubbling and the top is golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens