Revuelto de setas, gulas, jamón y huevo poché! / Tirshowcooking

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil provides healthy fats, while canola oil is more economical.

fresh thyme

💰Cheaper: dried thyme

Dried thyme is a cost-effective alternative with a longer shelf life.

Prepare the ingredients: chop the mushrooms, cut the jamón serrano into small pieces, and have the gulas ready.

In a pan, sauté the chopped mushrooms with a pinch of salt and pepper until they are cooked.

Add the jamón serrano and gulas to the pan and stir until heated through.

Poach the egg separately until the white is set but the yolk remains runny.

Serve the sautéed mixture topped with the poached egg.

Cooking Techniques

Spice Level:

Dietary

Allergens