This Pear Salad Will Change Your Lunch Game!

feta cheese

🥗Healthier: goat cheese

💰Cheaper: cottage cheese

Goat cheese offers a similar tangy flavor with fewer calories.

walnuts

🥗Healthier: pecans

💰Cheaper: sunflower seeds

Sunflower seeds are a nut-free option that still adds crunch.

Start by preparing the pears, cored and sliced using a mandolin on the thickest setting.

Leave the skin on the pears after washing them.

In a serving dish or platter, layer the sliced pears at the bottom.

Add a generous amount of mixed greens on top of the pears, spreading them out.

Place walnuts around the mixed greens.

Add gorgonzola cheese to the salad.

For the dressing, combine equal parts of olive oil and honey, about 3 tablespoons each.

Whisk the olive oil and honey together until mixed.

Squeeze in some lemon juice for freshness.

Add salt and pepper to taste, about half a teaspoon of salt and a quarter teaspoon of pepper.

Drizzle the dressing over the salad and it is ready to serve.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens