Kartoffelgratin mit Sauerkraut und Bratwurst Füllung

smoked sausage

🥗Healthier: chicken sausage

💰Cheaper: pork sausage

Chicken sausage reduces fat content while maintaining flavor.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese cuts calories without losing creaminess.

Finely slice the raw potatoes.

In a bowl, mix the crème fraîche, eggs, leek, onion paste (or chopped onion), garlic chili paste, nutmeg, salt, and pepper.

Layer the sliced potatoes in a baking dish.

Spread the sauerkraut over the potatoes.

Add the bratwursts on top of the sauerkraut.

Sprinkle the grated cheese over everything.

Cover the dish and bake at 180 degrees Celsius for about 45-55 minutes.

Cooking Techniques

Spice Level:

Allergens