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Lexington Style BBQ Sauce | Carolina Sauce | Authentic Recipe

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THEREALSHOWBBQ
THEREALSHOWBBQ
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Recipe Information

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Video-Specific Recipe

Lexington Style BBQ Sauce

Cultural Context

Originating from North Carolina, Lexington Style BBQ Sauce is a tangy, vinegar-based sauce that complements the region's famous pulled pork. It reflects the Southern tradition of barbecue, where sauces vary widely in flavor and ingredients. This style is particularly known for its balance of sweetness and acidity, making it a favorite for grilling and dipping. Today, it has gained popularity beyond the South, embraced by barbecue enthusiasts across the United States.

AmericanUSother
15 min
easy
6 servings
Servings4
1 1/4 cups apple cider vinegar
1/4 cup ketchup
3 tablespoons packed light brown sugar
1/2 tablespoon kosher salt
1 teaspoon red pepper flakes
1 teaspoon black pepper
1 teaspoon hot sauce (Texas Pete)

apple cider vinegar

🥗Healthier: white vinegar

💰Cheaper: distilled vinegar

White vinegar is often less expensive and has a similar acidity.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar is healthier but can be more expensive.

Worcestershire sauce

🥗Healthier: soy sauce

💰Cheaper: homemade Worcestershire

Homemade can be cheaper and less processed.

liquid smoke

💰Cheaper: smoked paprika

Smoked paprika can provide a similar flavor without liquid smoke.

1

Add 1 1/4 cups of apple cider vinegar to a mixing bowl.

2

Pour in 1/4 cup of ketchup.

3

Add 3 tablespoons of packed light brown sugar.

4

Stir in 1/2 tablespoon of kosher salt.

5

Mix in 1 teaspoon of red pepper flakes.

6

Incorporate 1 teaspoon of black pepper.

7

Add 1 teaspoon of hot sauce (Texas Pete).

8

Mix the ingredients well.

9

Let the sauce sit overnight to allow flavors to mingle, or serve immediately as a basting or dipping sauce.

Cooking Techniques

mixing

Equipment Needed

mixing bowl

Spice Level:

🌶️🌶️🌶️

Allergens

soy

Also Known As

Western North Carolina BBQ SauceLexington BBQ Sauce

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