Fresh Strawberry & Spinach Salad Recipe - A Summertime Favorite
Recipe Information
Fresh Strawberry Spinach Salad
Cultural Context
Originating in the United States, the Fresh Strawberry Spinach Salad is a delightful springtime dish that celebrates the season's fresh produce. This salad is often served at picnics and gatherings, showcasing the vibrant flavors of strawberries and the earthiness of spinach. Today, it has become a popular choice in various cuisines, often enjoyed for its refreshing taste and health benefits.
feta cheese
🥗Healthier: goat cheese
💰Cheaper: cottage cheese
Goat cheese provides a similar tangy flavor with fewer calories.
walnuts
🥗Healthier: almonds
💰Cheaper: sunflower seeds
Almonds are lower in calories, while sunflower seeds are often less expensive.
balsamic vinegar
🥗Healthier: apple cider vinegar
💰Cheaper: red wine vinegar
Apple cider vinegar offers health benefits and a different flavor profile.
honey
🥗Healthier: maple syrup
💰Cheaper: agave syrup
Maple syrup provides a unique sweetness and is often easier to find.
Combine baby spinach and fresh local strawberries in a large bowl.
In a small bowl, whisk together 2 tablespoons worcestershire sauce, 2 tablespoons white vinegar, quarter cup extra virgin olive oil, three tablespoons white granulated sugar, one tablespoon finely diced red onion, one tablespoon poppy seeds, quarter teaspoon black pepper, and quarter teaspoon salt until emulsified.
Toast slivered almonds in a skillet over medium-high heat, stirring constantly until lightly browned.
Drizzle the dressing over the salad just before serving, ensuring not to over dress it.
Toss gently to combine, ensuring all ingredients are lightly coated.
If desired, sprinkle goat cheese over the top before serving.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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