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CONEJO AL AJILLO FRITO - recetas de cocina faciles rapidas y economicas de hacer en casa

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Recipe Information

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Video-Specific Recipe

Conejo al Ajillo Frito

Cultural Context

Originating from the rural regions of Spain, Conejo al Ajillo Frito is a traditional dish that showcases the country's love for garlic and rabbit meat. This dish is often enjoyed during family gatherings and festive occasions, where the rich flavors of garlic and herbs create a comforting meal. Today, variations can be found across Spain, with some regions adding local spices or ingredients, making it a beloved staple in Spanish cuisine.

SpanishESmain
60 min
medium
4 servings
Servings4
3 lb rabbit
6 cloves garlic
1/2 cup olive oil
1 teaspoon salt
1 cup white wine

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

olive oil

🥗Healthier: avocado oil

💰Cheaper: sunflower oil

Avocado oil is healthier, while sunflower oil is more budget-friendly.

white wine

🥗Healthier: non-alcoholic wine

💰Cheaper: chicken broth

Non-alcoholic wine reduces alcohol content, while chicken broth is a cost-effective substitute.

rabbit

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner, while pork is often less expensive.

bay leaves

💰Cheaper: dried oregano

Dried oregano provides a similar flavor profile at a lower cost.

1

Peel garlic cloves and chop them into small pieces.

2

Heat olive oil in a frying pan over low heat and add the chopped garlic with a pinch of salt, cooking for about 3 minutes to infuse the oil without browning the garlic.

3

Remove the garlic from the oil and set aside.

4

Increase the heat and fry the rabbit in the garlic-infused oil for about 7 minutes on each side until golden brown.

5

Once the rabbit is nearly cooked, add the reserved garlic back into the pan and cook for an additional 20 seconds.

6

Pour in a glass of white wine and cook for a couple more minutes to evaporate the alcohol.

Cooking Techniques

fryingsautéingsimmering

Equipment Needed

large frying pancutting boardknifemeasuring cups

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

pescatarian

Also Known As

Fried Garlic Rabbit
Local Name: Conejo al Ajillo Frito

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