Big Daddy Green Chile Burrito

Warm up the can of refried beans in a pan.

Lay down 0.5 pound of ground beef on the grill.

Chop the ground beef as it cooks.

Add onions to the ground beef and let them cook together.

Add about a third of a package of taco seasoning to the ground beef.

Stir the refried beans occasionally as they cook.

Turn off the burners after cooking the beef and beans.

Place some refried beans across the top of the tortilla.

Add tomatoes on top of the beans.

Add shredded lettuce on top of the tomatoes.

Add Monterey Jack cheese on top of the lettuce.

Wrap the tortilla to form the burrito.

Equipment Needed

Spice Level:

Allergens