How to Make Guacamole | Easy Amazing Avocado Dip Recipe

ripe avocados

🥗Healthier: avocado puree

💰Cheaper: frozen avocado

Frozen avocado can be more affordable and still nutritious.

lime juice

💰Cheaper: lemon juice

Lemon juice is often cheaper and can provide a similar tang.

cilantro

💰Cheaper: parsley

Parsley is a budget-friendly herb that can substitute cilantro.

Cut the avocados in half and twist to remove the pit.

Save the avocado pits to help keep the guacamole green.

Make cuts in the avocado flesh without cutting through the skin.

Scoop the avocado flesh into a mixing bowl.

Add diced onion to the bowl.

Add 1 teaspoon of salt to the bowl.

Add 1/8 teaspoon of pepper to the bowl.

Add 1/2 teaspoon of garlic powder to the bowl.

Add 3 tablespoons of minced cilantro to the bowl.

Juice 1 lime into the mixture using a citrus juicer.

Mix all the ingredients together until combined.

Use a fork to mash the avocado to your desired consistency, leaving it chunky or making it smooth.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary