❤️ Salsa para pupusas salvadoreñas [Parte #3]

jalapeños

🥗Healthier: bell peppers

💰Cheaper: green chilies

Bell peppers provide sweetness without heat.

cilantro

🥗Healthier: parsley

💰Cheaper: spinach

Parsley offers a similar freshness, while spinach is more neutral.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice is a good substitute for acidity.

garlic

🥗Healthier: garlic powder

💰Cheaper: onion powder

Garlic powder is a convenient alternative.

Put 6 tomatoes in a pot with water and boil for about 15 minutes.

Cut jalapeños in half and remove the seeds.

Roast the jalapeños, garlic, and onion in a skillet for 2 minutes.

After 15 minutes, remove tomatoes from water and peel if desired.

Blend the tomatoes, onion, jalapeños, and garlic until smooth.

In a pot, heat the blended salsa and add a little oil.

Season with salt to taste and add oregano leaves.

Cook for another 15 minutes until ready.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary