Picadillo de papaya con chicasquil

papaya

🥗Healthier: mango

💰Cheaper: canned peaches

Mango offers a similar sweetness and texture.

chicasquil

🥗Healthier: spinach

💰Cheaper: kale

Spinach is nutrient-rich and widely available.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is more affordable for cooking.

black pepper

💰Cheaper: white pepper

White pepper can be used for a milder flavor.

Wash the papayas and cut them into small pieces.

Boil the papaya pieces in water for 5 minutes, then drain.

Chop the bell pepper and cilantro finely.

Add a little oil to the pan.

Sauté the chopped onion until translucent.

Add the bell pepper and cook for a bit.

Add salt for better flavor.

Add the boiled papaya to the pan and mix well.

Incorporate achiote for color and flavor.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary