Korean Sausage Stir Fry : 소시지야채볶음 | Ordinary Kitchen 오디너리 키친

sausage

🥗Healthier: chicken sausage

💰Cheaper: pork sausage

Chicken sausage reduces calories while maintaining flavor.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: yams

Sweet potatoes provide more nutrients and fiber.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free, while liquid aminos are often cheaper.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola oil is less expensive.

Chop vegetables and make cuts into sausages.

Mix sauce ingredients in a bowl and set aside.

Add cooking oil on medium heat and cook onions until softened, then add in sausages.

Once sausages get crispy and start cuts opened up, add in bell peppers and cook for 2 minutes.

Turn down heat to medium low and add in sauce, stir fry together until everything is well mixed.

Garnish with sesame seeds.

Cooking Techniques

Spice Level:

Allergens