Keto Cauliflower Salad | a.k.a. Fauxtato Salad

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

bacon

🥗Healthier: turkey bacon

💰Cheaper: smoked sausage

Turkey bacon is lower in fat and calories

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories while processed cheese is often cheaper

Boil a pot of water.

Using a spider ladle, add cauliflower to the boiling water and cook for about 5 minutes, ensuring it doesn't turn mushy.

Chop radishes and add them to a bowl.

Prepare an ice bath with ice and cold water to cool the cauliflower quickly after cooking.

After 5 minutes, drain the cauliflower in a colander.

Transfer the drained cauliflower to the ice bath to stop the cooking process.

Once cooled, strain the cauliflower again and pat dry with paper towels, being careful not to mash it.

In a mixing bowl, add chopped radishes, then add the cooled cauliflower.

Add chopped celery and shallots to the bowl.

In a separate bowl, mix mayonnaise, sour cream, and table mustard, along with house seasoning.

Pour the dressing over the cauliflower mixture and gently fold to combine without breaking the cauliflower.

Garnish with paprika and chopped red peppers before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens