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Sandwich de pollo salvadoreno 🤩👌 **En 🇺🇸 USA**

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Recipe Information

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Video-Specific Recipe

Sandwich de Pollo Salvadoreno

Cultural Context

Originating from El Salvador, the Sandwich de Pollo Salvadoreno is a beloved street food that embodies the rich flavors of Salvadoran cuisine. Traditionally enjoyed as a quick meal or snack, it features marinated chicken, fresh vegetables, and creamy toppings, all nestled in a soft roll. This sandwich has become popular in various forms, often reflecting local ingredients and preferences, making it a staple in Salvadoran households and restaurants.

SalvadoranSVmain
45 min
medium
4 servings
Servings4
1 lb chicken thighs
2 tablespoons lime juice
1 tablespoon vinegar
1 teaspoon salt
1/4 cup water
2 cups cabbage
1 cup carrots
1 medium onion
1 green bell pepper
1/4 cup cilantro
2 tablespoons margarine
2 cloves garlic
1 tablespoon seasoning
1 teaspoon chicken bouillon

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

refried beans

🥗Healthier: black bean puree

💰Cheaper: canned beans

Black bean puree is lower in fat and calories.

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while maintaining flavor.

avocado

🥗Healthier: mashed peas

💰Cheaper: sliced cucumbers

Mashed peas offer creaminess with fewer calories.

bread rolls

🥗Healthier: whole grain bread

💰Cheaper: white bread

Whole grain offers more fiber and nutrients.

1

Boil chicken thighs in water for about 15 minutes until cooked through.

2

Add lime juice and vinegar to the chicken and let it marinate for 5-10 minutes.

3

Remove chicken from the pot and shred it.

4

Chop cabbage, carrots, onion, and green bell pepper finely.

5

In a skillet, melt margarine and sauté garlic, onion, and green bell pepper until fragrant.

6

Add chopped cabbage and carrots to the skillet and sauté for about 5 minutes until slightly softened.

7

Season the sautéed vegetables with salt and any preferred spices.

8

Mix in shredded chicken and cilantro, and let it cook for a few more minutes.

Cooking Techniques

marinatinggrillingtoasting

Equipment Needed

skilletknifecutting boardmixing bowl

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freegluten-freenut-freesoy-free

Allergens

glutendairy

Also Known As

Salvadoran Chicken SandwichPupusa Sandwich

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