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HAMBURGER HELPER | HOW TO MAKE CHEESEBURGER MACARONI HAMBURGER HELPER VIDEO RECIPE VEL DOGGS KITCHEN

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Vel Dogg's Kitchen
Vel Dogg's Kitchen
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Recipe Information

Recipe Available
Video-Specific Recipe

Cheeseburger Macaroni

Cultural Context

Cheeseburger macaroni is a popular American comfort food that combines the flavors of a cheeseburger with pasta. It is often made as a quick and easy meal, appealing to families and busy individuals. This dish reflects the American penchant for fusion cuisine, particularly in the realm of convenience foods. It is commonly found in households and is also available in boxed versions from various brands.

AmericanUSmain
45 min
easy
4 servings
Servings4
4 cups milk
3.5 cups hot water
2 lbs ground chuck
1 teaspoon salt
1 tablespoon black pepper
1/2 teaspoon mustard
1 teaspoon butter (optional)
2 packages of shells

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is lower in fat, while ground pork is often cheaper.

cheddar cheese

🥗Healthier: reduced-fat cheddar

💰Cheaper: processed cheese

Reduced-fat cheddar is lower in calories, while processed cheese is usually less expensive.

1

Start by preparing the ingredients: 4 cups of milk and 3.5 cups of hot water.

2

In a skillet, add 2 lbs of ground chuck and break it up while cooking.

3

Season the meat with 1 teaspoon of salt and 1 tablespoon of black pepper; stir to incorporate.

4

Cook the ground beef for about 5 minutes until there is no red meat visible; then drain the grease.

5

Add the two packages of shells to the skillet with the cooked ground beef.

6

Pour in 3.5 cups of hot water and stir to combine.

7

Add 4 cups of milk to the mixture; you can use cold milk or let it sit at room temperature before adding.

8

Optionally, add 1 teaspoon of butter for creaminess; stir to combine.

9

Cover the skillet and let it cook for about 7 minutes until it comes to a boil.

10

Once boiling, stir the mixture well and reduce the heat to a simmer; cover again and cook for 5 to 10 minutes, stirring occasionally to prevent sticking.

11

After simmering, add 1/2 teaspoon of mustard to enhance the flavor; stir well.

12

Let it sit for 5 to 10 minutes before serving.

Cooking Techniques

boilingsautéingmixing

Equipment Needed

skillet

Spice Level:

🌶️🌶️🌶️

Allergens

dairygluten

Also Known As

Cheeseburger PastaMac and Cheese Burger

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