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Recipe Information

Recipe Available
Video-Specific Recipe

Crumble Orange Muffins

Cultural Context

Crumble Orange Muffins are a delightful American breakfast treat, often enjoyed with coffee or tea. Their bright citrus flavor and crumbly topping make them a popular choice for brunch or as a snack. This recipe reflects the American love for citrus fruits, particularly in the warmer months, and has inspired variations across the globe, incorporating different fruits and toppings.

AmericanUSother
45 min
easy
12 servings
Servings4
125 g butter
220 g sugar
2 eggs
250 g milk
50 g kefir
340 g flour
10 g baking powder
1 orange juice
1 orange zest
2 tbsp sugar
30 g cold butter
100 g flour

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a subtle flavor and is dairy-free.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour increases fiber content.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds moisture and a unique sweetness.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is dairy-free and lower in calories.

1

Mix all the liquids (butter, sugar, eggs, milk, kefir, orange juice, and orange zest).

2

Add the flour and baking powder, then mix thoroughly in a kettle.

3

Pour the mixture into the baking pan, spreading the butter in the pan beforehand.

4

Spread the crumb topping over the muffins.

5

Bake at 180 degrees Celsius until golden brown.

6

To make the crumbs: Place the cold butter, sugar, and flour in a bowl, grate, and mix with your hand until crumbly.

Cooking Techniques

mixingbakingcreaming

Equipment Needed

baking panbowlkettle

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyeggs

Also Known As

Orange MuffinsCitrus Muffins

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