Costco Sirloin Tip / Costco 2026 / Costco Beef / Beef Rouladen / Beef Rouladen Recipe / ASMR

beef flank steak

🥗Healthier: turkey breast

💰Cheaper: pork loin

Turkey is leaner, while pork is often less expensive.

bacon

🥗Healthier: turkey bacon

💰Cheaper: smoked sausage

Turkey bacon reduces fat content, while smoked sausage can be more affordable.

red wine

🥗Healthier: grape juice

💰Cheaper: white wine

Grape juice offers a non-alcoholic option, while white wine can be less costly.

beef broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasoning

Vegetable broth is lower in calories, while seasoned water is budget-friendly.

Preheat the oven to 300F.

Pound the sirloin tip slices to an even thickness.

Season with salt and black pepper.

Spread mustard evenly over each slice of beef.

Lay strips of bacon, onion slices, and dill pickle quarters along one edge of each slice.

Roll the beef tightly from the filled edge to the opposite edge.

Secure the rolled beef with kitchen twine or toothpicks.

Heat olive oil in a large skillet over medium-high heat until shimmering.

Sear the rolled beef on all sides until browned, about 4-5 minutes.

Remove the rouladen from the skillet and set aside.

Add diced onion, celery, and carrots to the skillet, cooking until softened, about 3-4 minutes.

Add chopped garlic and tomato paste, stirring to combine.

Pour in dry red wine and scrape the bottom of the skillet to deglaze.

Return the rouladen to the skillet and add warm beef broth, bay leaves, and additional black pepper.

Bring to a simmer, then cover and transfer to the oven.

Cook in the preheated oven until tender, about 2 hours.

Remove rouladen and let rest for a few minutes before slicing.

Mix corn starch with cold water to thicken the sauce, if desired.

Cooking Techniques

Equipment Needed

Spice Level: