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5 Quick Snacks To Make For Your Next Holiday Party | From The Test Kitchen | Bon Appétit

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Recipe Information

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Video-Specific Recipe

Old Bay Chips with Lemon Mayo

Cultural Context

Old Bay seasoning is a blend of spices that originated in Maryland, commonly used in seafood dishes. This dish combines the seasoning with crispy potato chips, creating a flavorful snack or side dish. The addition of lemon mayo adds a zesty dip that complements the seasoning, making it popular at gatherings and casual meals.

AmericanUSside
45 min
easy
4 servings
Servings4
1 tsp. powdered sugar
3 tsp. Old Bay seasoning, divided
1 8.5-oz. bag kettle-cooked potato chips
1 lemon
1 garlic clove, finely grated
½ cup mayonnaise
2 Tbsp. finely chopped parsley

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: store-brand mayonnaise

Greek yogurt is lower in calories and adds protein.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: frozen potato fries

Sweet potatoes are more nutritious, while frozen fries are budget-friendly.

1

Preheat oven to 425°.

2

Whisk 1 tsp. powdered sugar and 2 tsp. Old Bay seasoning in a small bowl.

3

Spread one 8.5-oz. bag kettle-cooked potato chips out on a rimmed baking sheet; sprinkle evenly with remaining 1 tsp. Old Bay seasoning.

4

Bake until slightly darkened in color, about 4 minutes.

5

Immediately sprinkle powdered sugar mixture over, then finely grate zest from 1 lemon on top.

6

Toss to coat and transfer to a large bowl.

7

Cut lemon in half and squeeze juice of 1 half into a small bowl; reserve remaining lemon half for another use.

8

Add 1 garlic clove, finely grated, and ½ cup mayonnaise; mix well.

9

Scatter 2 Tbsp. finely chopped parsley over chips and serve with lemony mayo for dipping.

Cooking Techniques

slicingmixingbakingfrying

Equipment Needed

ovenbaking sheetmixing bowl

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

egg

Also Known As

Old Bay Potato ChipsChips with Lemon Mayo

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