Cheese & Garlic Crack/fall apart Bread made out of leftover buns! So cheesy & yum!

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: provolone cheese

Part-skim mozzarella reduces fat while maintaining stretch.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is a vegan alternative that adds a cheesy flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is heart-healthy and can reduce saturated fat.

mozzarella cheese

🥗Healthier: ricotta cheese

💰Cheaper: string cheese

Ricotta is lower in fat and can be used for a creamy texture.

Cut the bun as shown in the video.

Assemble the stuffing inside the bun.

Top with garlic butter and more mozzarella cheese.

Bake it for 10 minutes at 180 Celsius or until cheese melts.

Serve warm.

Cooking Techniques

Spice Level:

Allergens