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“Refreshing Cucumber, Avocado, and Green Apple Salad”

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Recipe Information

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Cucumber, Avocado, and Green Apple Salad

Cultural Context

This refreshing salad combines the crispness of cucumbers, the creaminess of avocados, and the tartness of green apples, creating a delightful balance of flavors. It's a popular choice for summer picnics and light lunches, celebrated for its vibrant colors and health benefits. Variations abound, with some adding nuts or seeds for crunch, while others incorporate different herbs for added flavor.

AmericanUSside
15 min
easy
4 servings
Servings4
1 small red onion
1 cucumber
2 green apples
1 bunch fresh cilantro
1 avocado
juice of 2 lemons
3 tablespoons extra virgin olive oil
pinch of salt

avocados

🥗Healthier: mashed peas

💰Cheaper: sunflower seeds

Mashed peas provide creaminess with fewer calories.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Vinegar offers acidity at a lower cost.

red onion

🥗Healthier: green onion

💰Cheaper: yellow onion

Green onion adds freshness while being cost-effective.

jalapeño

🥗Healthier: bell pepper

💰Cheaper: banana pepper

Bell pepper provides crunch without heat.

1

Cut the small red onion very finely.

2

Peel the cucumber and remove its seeds, then cut it into small cubes.

3

Wash and cut the two green apples into small cubes, removing the core and seeds.

4

Select and wash a bunch of fresh cilantro, then cut it finely.

5

Open the ripe but firm avocado, remove the seed and peel, and cut it into small cubes.

6

In a salad bowl, combine the cucumber, red onion, green apple, cilantro, and avocado.

7

Add the juice of two lemons, a pinch of salt, and three tablespoons of extra virgin olive oil as dressing.

8

Gently mix all the ingredients until integrated.

9

Refrigerate and serve.

Cooking Techniques

slicingdicingmixing

Equipment Needed

salad bowlknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarianvegangluten-freenut-free

Also Known As

Cucumber Avocado SaladAvocado Apple Salad

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